A Cook Book for All: From Old Wasteful Methods to Saving, Scientific Nourishment
Product details
| Management number | 231861604 | Release Date | 2026/06/18 | List Price | $10.68 | Model Number | 231861604 | ||
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Practical guidance for frugal, efficient home cooking and care Learn time-tested techniques for preserving eggs, canning corn, kraut, and more, plus tips to run a tidy, efficient kitchen. This edition gathers clear, step-by-step advice on food preservation, equipment, and daily kitchen routines. It emphasizes sterilization, clean spaces, and simple methods to stretch meals while keeping flavors bright and safe. Step-by-step instructions for preserving eggs and making jellys, jams, and marmaladesSimple canning methods for corn, sauerkraut, cider, and other foodsHousehold efficiency tips, including cooling, storage, and gas-saving ideasPractical advice on kitchen organization, cooking for families, and teaching children neatness Ideal for readers who want practical, time-tested techniques to manage a busy household and make the most of everyday ingredients. Read more
| ISBN10 | 1036891631 |
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| ISBN13 | 978-1036891633 |
| Language | English |
| Publisher | Sothis Press |
| Dimensions | 5.31 x 0.83 x 8.5 inches |
| Item Weight | 1.07 pounds |
| Print length | 332 pages |
| Publication date | September 26, 2023 |
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